Indulge the dreamiest slices from the 12 best cake shops in Malta
At our friend’s wedding, the venue looked like something straight out of a movie—stone walls and floral arches. But honestly, the cake stole the show (not to be a hater, but yes, everyone was talking about it!).
There’s something magical about a wedding cake, right? It’s not just about the taste, but it’s the way it looks, how it ties into the whole vibe of the wedding venue. A great cake somehow becomes the heart of the celebration.
So, if you’re planning your own big day (or just love a good cake), we’ve rounded up some of the best cake shops in Malta that know how to turn your sweetest dreams into reality.
1. The Cake Box
– Media credit: cakeboxmalta
Website: https://thecakebox.com.mt/
Location: Pjazza Rotunda, Mosta
Contact: +35620109255
Hours:
- Monday to Sunday: 7:15 AM – 9:30 PM
Pricing: €
The Cake Box has built a reputation for itself with its ready-made cakes that look great and consistently taste good. Each branch, whether in Valletta or Sliema, maintains a fresh display of slices, including red velvet and pistachio drip.
Their cakes are popular for any events, especially the Bueno Crunch Cake, which stays moist even after a night in the fridge. You can order these online and pick them up on the same day, making them a convenient choice for last-minute celebrations.
They also sell “mini party boxes” with a mix of flavours that come pre-sliced, which is rare among Malta’s bakeries. It’s a smart option if you’re hosting and want variety without having to buy several cakes.
| Pro Tip: If you’re buying multiple slices, go for their mix-and-match boxes. It works out cheaper than buying slices one by one and lets you try more flavours without overspending. |
2. Manouche
– Media credit: manouchemalta
Website: https://manouche.com.mt/
Location: Spinola Park, SPK 1000, San Ġiljan
Contact: +35627041478
Hours:
- Monday: 8 AM – 5 PM
- Tuesday to Saturday: 8 AM – 10 PM
- Sunday: 8 AM – 7 PM
Pricing: €€
Manouche feels more like a European café than a Maltese bakery. Their cakes are elegant, featuring shiny glazes and intricate details that give them a high-end appearance.
Unlike most bakeries, they also serve their cakes plated with sauces and fresh fruit if you dine in. It’s a nice touch that makes the experience feel more like dessert at a restaurant than a takeaway treat.
However, take note that they don’t do customised cakes, but they do rotate seasonal flavours like mango in summer or chestnut in winter. It keeps the display fresh and worth revisiting throughout the year.
| Pro Tip: Ask for their smaller cake portions to share. You get to sample different patisserie slices in one sitting, which makes it more fun (and affordable) than committing to just one. |
3. Anurakti
– Media credit: anuraktihealthytreats
Website: https://anurakti.com.mt/
Location: Triq Il-Qawra, San Pawl il-Baħar
Contact: +35699371011
Hours:
- Monday: 10 AM – 4 PM
- Tuesday to Sunday: 9 AM – 8 PM
Pricing: €
Anurakti in Attard is renowned for its bespoke cakes, which resemble art pieces more than traditional desserts. They specialise in mirror-glazed finishes and hand-painted fondant designs that can be customised for weddings or brand events.
You’ll see decorators here working quietly behind glass, airbrushing and assembling multi-tiered designs. We love their attention to texture is exceptional. The sponges are soft but structured enough to hold heavy decorations.
While they’re best known for wedding cakes, they’ve also done corporate orders with edible logos and themes. It’s the kind of place that prioritises quality over quantity, taking on only a handful of projects each week.
| Pro Tip: For weddings or big parties, request a dummy tier (made of decorated foam) for the cake base. It saves money, makes the cake taller for photos, and you only pay for the edible tiers you need. |
4. Mamma’s Sugar
– Media credit: mammassugarmalta
Website: https://www.mammassugar.com/
Location: 31 Triq l-Abate Rigord, Ta’ Xbiex
Contact: +35627995788
Hours:
- Sunday to Thursday: 8 AM – 1:30 AM
- Friday and Saturday: 8 AM – 2 AM
Pricing: €
Mamma’s Sugar is perfect for themed cakes that need personality. Their decorators can recreate cartoon characters or 3D toppers that look ready for Instagram.
Customisation is their main strength. They’re also flexible about flavour combinations, including gluten-free or eggless options on request. You can tell they’ve mastered the structure that even multi-layered cakes stand firm during transport.
They also sell mini cupcakes and cake pops in matching designs, making it easier to coordinate a dessert table. Everything is baked in-house, and you can taste the freshness right through the sponge.
| Pro Tip: If you’re ordering a 3D or novelty cake, ask the team to provide you with easy cutting instructions. It keeps guests entertained when the cake is revealed and prevents messy portions from being served. |
5. Cake Art Malta
– Media credit: coleirohannah
Website: https://www.cakeartmalta.com/
Location: Triq is-Siberja, Marsaskala MSK 3061
Contact: +35699515300
Hours:
- Monday to Friday: 10:30 AM – 5 PM
- Saturday: 10:30 AM – 2 PM
Pricing: €
Cake Art Malta offers a more polished and professional approach to baking. They handle both personal and large-scale orders, and their decorators are trained in sugar craft and fondant modelling.
What’s useful is their online “Build Your Cake” feature, where you can choose sponge, topping, and colour right from their website. The system automatically adjusts prices as you customise, so you know what you’re paying before checkout.
Their cakes have a refined finish with symmetrical designs and vivid colours. For what you get, the prices are surprisingly competitive, especially for detailed custom work.
| Pro Tip: Instead of one large cake, consider ordering two smaller, custom cakes. Delivery fees are the same, and it keeps guests entertained with variety while making serving easier. |
6. Marie Boutique Patisserie
– Media credit: marie_boutique_patisserie
Website: https://mariemalta.com.mt/
Location: 6 Wesgħa tal-Mużew, Ir-Rabat
Contact: +35679599910
Hours:
- Monday to Sunday: 8:30 AM – 6 PM
Pricing: €€
Marie Boutique Patisserie is all elegance and precision. The glass counter sparkles with praline domes and chocolate ganache cakes that look as polished as they taste.
The staff takes time with every order, and you can tell they know their craft. Whole cakes start at around €45. Everything, from the glaze to the crumb, feels deliberate.
Their praline layer cake is imposing—smooth and beautifully balanced.
However, we were a bit disappointed that they don’t offer delivery. Still, pickups are easy and well-handled. The cakes are stored chilled until the last minute, and the staff even helps you check the box before leaving to ensure everything’s secure.
| Pro Tip: For their mousse or glazed cakes, bring a small cooler bag with ice packs. It keeps the cake safe during Malta’s heat and avoids last-minute panic about melting. |
7. Ta’ Saminu Bakery
– Media credit: tasaminubakery
Website: https://tasaminubakery.com/
Location: Triq Tal-Ħamrija, Ix-Xewkija
Contact: +35621560864
Hours:
- Monday to Friday: 7 AM – 6 PM
- Saturday: 7 AM – 3 PM
Pricing: €
Ta’ Saminu Bakery is a family-run spot that has been baking since the 1950s, and you can feel that heritage when you step inside. The smell of freshly baked sponge, and the counters are stacked with classic Maltese-style cakes and cheesecakes.
We loved how the portions were generous, but the prices remained affordable, around €2 to €3 for a hearty slice. Their almond and ricotta cake was especially comforting. It wasn’t fancy, but it was deeply satisfying, like the kind of cake you’d get at a family gathering.
However, they don’t have online orders. But they do prepare their cakes for ferry travel, which is great if you’re bringing one back to Malta. The packaging is simple but secure, and it’s easy to carry even on foot.
| Pro Tip: When ordering ferry trips, ask them to box cakes in double-layered cartons. It saves you the stress of a spillage on the journey back to Malta. |
8. James Bakes & Cakes
– Media credit: jamesbakesandcakes
Website: https://jamescaterers.com/
Location: Triq San Tumas Ħal Luqa, LQA 9036
Contact: +35621820280
Hours:
- Monday to Thursday: 8 AM – 8:30 PM
- Friday to Sunday: 8 AM – 9 PM
Pricing: €
James Bakes & Cakes operates under James Caterers, so they’re well-known for efficient service and consistency. Their cakes lean classic: chocolate fudge, strawberry cream, and tiramisu—all made in sizes suited for small homes or large events.
What’s nice is that they offer event bundling. You can order savoury platters and a cake together under one delivery. It’s convenient for office events or family lunches when you want everything arriving at once.
The flavour balance is good across the board, and the presentation, though simple, looks neat and professional. It’s the kind of place that’s more about reliability than surprise, and that’s exactly what makes it valuable.
| Pro Tip: If you’re catering an event, bundle your cake with savoury platters. The delivery fee covers both, so you save while making hosting easier. |
9. The Happy Baker
– Media credit: thehappybakermalta
Website: https://thehappybaker.eu/
Location: Industrijali, San Ġwann
Contact: +35699494513
Hours:
- Monday to Friday: 9 AM – 4 PM
- Saturday: 9 AM – 1 PM
Pricing: €
The Happy Baker is a small and charming establishment, tucked away in a quiet part of town, yet full of energy inside. The air always smells of vanilla and fruit, and the counter is lined with carrot cake and rich chocolate sponge.
The cakes are affordable, ranging from around €3 to €5 per slice, and the portions are just right. Their cheesecakes, especially the blueberry one, are worth the detour alone. It’s one of those spots that makes you feel at home, even if it’s your first visit.
There’s also an option for simple custom orders, such as birthday cakes or seasonal specials. Nothing over the top… just thoughtful, handmade baking that feels honest.
| Pro Tip: Their fruit-based cakes keep best in the refrigerator overnight, so order a day in advance. It saves last-minute rushing and makes entertaining smoother. |
10. David’s Bakery
– Media credit: davidsbakerygozo
Website: https://davidsbakerygozo.com/
Location: Triq il-Madonna tas-Sokkors
Contact: +35621555655
Hours:
- Monday to Saturday: 5 AM – 5 PM
Pricing: €
David’s Bakery in Gozo is a local classic that everyone seems to trust. The shop always smells of warm sponge and sugar. The displays are full of hearty cakes of chocolate and vanilla layered with cream.
Prices hover around €15 for smaller cakes, making it easy to feed a group without spending much. Everything’s baked early in the morning, and it shows in the texture, which remains soft and moist.
They’re used to travellers too, so the cakes come well-boxed and sturdy enough to survive the ferry trip to Malta. It’s no wonder they’ve been around for decades… simple and deeply local.
| Pro Tip: Ask the staff for buttercream over whipped cream when travelling with a cake. It stays compact on the ferry, saving you from worrying about it collapsing. |
11. The Cake Story
– Media credit: thecakestorymalta
Website: https://www.thecakestory.com.mt/
Location: Triq il-Kappillan Mifsud, Santa Venera
Contact: +35621498214
Hours:
- Monday to Friday: 9:30 AM – 1:30 PM and 4:30 PM – 7 PM
- Saturday: 9 AM – 1 PM
Pricing: €
The Cake Story in Mosta is a dream for anyone who loves themed cakes. From designer handbags to superhero layers, their decorators are true pros at sculpted fondant work.
You can send them an idea or a picture, and they’ll recreate it with impressive accuracy down to the smallest logo or colour match. Their cakes start at around €45, and you can choose from flavours like vanilla, chocolate, or marble.
We once ordered a two-tier rainbow cake here, and it looked so spot-on that guests thought it was fake until they saw it sliced. They also create matching cupcakes and toppers for dessert tables.
| Pro Tip: For cakes with heavy toppers, ask the decorators to wrap them separately. It’s safer for transport and adds a bit of fun when you attach them yourself at the venue. |
12. C. Camilleri & Sons Ltd – “Camilleri tal-Helu”
– Media credit: mcbeemamo
Website: https://www.ccamilleriandsonsltd.com.mt/
Location: Merchants St, Valletta
Contact: +35621241642
Hours:
- Monday to Saturday: 9 AM – 7 PM
- Sunday: 10 AM – 7 PM
Pricing: €
Camilleri tal-Helu is one of Malta’s oldest confectionery names, and stepping inside feels like walking through time. Their almond and carob cakes are local favourites, both dense, fragrant, and perfectly paired with coffee.
The prices are fair, starting at €20 for a small torte, and everything is carefully packed for travel. It’s a great place to grab edible souvenirs before heading home, as both their cakes and sweets are well-wrapped for flights.
Just note that this isn’t the place for flashy designs. However, if you want something authentically Maltese, this is where you’ll find it. The flavour is pure nostalgia.
| Pro Tip: If you’re ordering a custom cake from them, place your order at least 3 to 5 days in advance, especially for intricate designs or tiered celebration cakes. |